Our glass bottles are now returnable!
As a business we take our environmental credentials very seriously (which is why we use...
A family favourite with a bit of a twist using our Banana Fudge milk. It would work just as well with Chocolate Milk and we’d recommend giving it a whirl.
Serves 4
Ingredients:
700ml whole milk
500ml banana fudge flavoured milk
140g pudding rice
80g caster sugar
Knob butter
Method:
• Preheat the oven to 140 C / Gas 2. Butter a large ovenproof dish.
• Pour the milk and banana fudge milk into a saucepan and bring to a simmer.
• Stir in rice and sugar.
• Pour the milk and rice mixture into the ovenproof dish. Top with the knob of butter and bake in the preheated oven for 1 1/2 to 2 hours.
• Stir the pudding halfway through baking.
Serve with a huge dollop of your favourite jam.
As a business we take our environmental credentials very seriously (which is why we use...
This delicious boozy cocktail is every coffee lovers dream and the perfect after dinner drink....
by Dr James Morehen, Performance Nutritionist As a rugby player (or other professional athlete) think...
Unit 8, Home Farm Dairy Buildings, Mildenhall,
Marlborough, Wiltshire, SN8 2FR